Hey, y’all! Ready to make some crispy, juicy, Southern Fried Chicken? 🤤 This recipe is gonna give you that golden, crunchy skin with tender chicken inside, just like your favorite family cookout.

Perfect for Sunday dinners or anytime you’re craving something classic and delicious. Let’s get frying! 🍽️💯

📝 Ingredients:

  • 4-6 chicken drumsticks (or thighs, breasts—whatever you love!)
  • 2 cups buttermilk
  • 1 egg
  • 2 cups flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional, for that heat 🔥)
  • Vegetable oil for frying

👩‍🍳 Directions:

  1. Buttermilk Soak: In a large bowl, whisk together the buttermilk and egg. This is gonna make your chicken super tender and flavorful! Add your chicken pieces to the bowl and let them soak for at least 30 minutes (or overnight if you have the time—extra flavor boost!). 😋

Prep the Flour Coating: In another large bowl, mix together the flour, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper. This is your secret to crispy, flavorful chicken. 😍

Heat the Oil: Pour enough vegetable oil into a large skillet or Dutch oven to fill it about halfway up. Heat the oil to 350°F (175°C). Pro tip: Use a kitchen thermometer to keep the temp steady! 🌡️

Coat the Chicken: Take your chicken pieces out of the buttermilk and let the excess drip off. Dredge each piece in the seasoned flour mixture, making sure it’s totally coated. This is what’s gonna make it crispy and golden! 🧂

Fry the Chicken: Carefully place the chicken pieces into the hot oil, a few at a time—don’t overcrowd the pan! Fry for about 12-15 minutes, turning halfway, until the chicken is golden brown and crispy on the outside, and cooked through on the inside (internal temp should hit 165°F).

Drain & Serve: Once your chicken is perfectly fried, place it on a plate lined with paper towels to drain the excess oil. Serve hot with your fave sides like mashed potatoes, mac & cheese, or biscuits. Dig in, and prepare to be amazed by your fried chicken skills! 🤩