Its magic when you find a sauce that you can take and make it into a new dish. This dish you start with shredded chicken and make it into a wonderful and amazing casserole so Chick Fil-A Sauce is in the stores and I read this recipe for this casserole.
Ingredients:
- 2 Pounds boneless skinless chicken breasts
- 3 pounds diced Potatoes fresh
- 8 oz Chick-fil-A Sauce
- 8 oz cream cheese cubed
- 1/2 cup sweet onion diced
- 1 red bell pepper diced
- 1/4 cup bacon crumbled
- 1 tsp rosemary crushed
- Toppings
- green onion
- shredded cheddar cheese
- bacon
- fritos
How to make it:
- Place cubed chicken and potatoes in slow cooker bowl.
- Pour 8 oz of Chick-fil-A Sauce on top of chicken and potatoes.
- Add cream cheese, bell pepper, onion, and bacon.
- Stir everything together until combined.
- Cook on low for 4-5 hours or high for 2-3 hours or until potatoes are tender.
- Garnish with shredded cheese, bacon, and green onions if desired.