OMG, you guys, if you’re obsessed with garlic bread like I am, you’re gonna LOVE this stuffed garlic bread!
It’s loaded with cheese and garlicky goodness,
perfect for impressing friends or just snacking at home. 😍 Let’s get started!
Ingredients:
- 1 large French baguette 🥖
- 1/2 cup unsalted butter, melted 🧈
- 4 garlic cloves, minced (the more garlic, the better!) 🧄
- 2 cups shredded mozzarella cheese 🧀
- 1/2 cup grated Parmesan cheese 🧀
- 2 tbsp fresh parsley, chopped (makes it look fancy) 🌿
- Salt & pepper to taste 🧂
Instructions:
1.Preheat your oven to 350°F (175°C). Get it nice and toasty for that bread! 🔥
2.Take your French baguette and cut slits about 1 inch apart, but don’t slice all the way through! We want to stuff the bread without cutting it completely.
3.In a small bowl, mix the melted butter and minced garlic. Pour this delicious garlic butter into the slits you just made.
4.Now, it’s time to get cheesy! Stuff each slit with mozzarella and Parmesan. The more cheese, the better, right? 🧀
5.Sprinkle some salt, pepper, and chopped parsley all over the bread.
Wrap the baguette in foil and bake for 15 minutes. After that, open the foil and bake for another 5 minutes until it’s golden and crispy. 🤤
