Hey, chocolate lovers! 🍫 If you’re craving something sweet, fudgy, and oh-so-delicious,

then these Brownie Bites are calling your name! Perfect for snacking, sharing, or keeping all to yourself (no judgment here 😉).

Let’s dive into the recipe, and you’ll be munching on these mini treats in no time!

Ingredients:

1 teaspoon vanilla extract 🍦

1/2 cup (1 stick) unsalted butter 🧈, melted

1 cup granulated sugar 🍬

2 large eggs 🥚

Ingredients:

1 teaspoon vanilla extract 🍦

1/3 cup unsweetened cocoa powder 🍫

1/2 cup all-purpose flour 🌾

1/4 teaspoon salt 🧂

1/4 teaspoon baking powder 🎈

Instructions:

Preheat & Prep: Preheat your oven to 350°F (175°C). Grab a mini muffin tin and either grease it up or line it with mini cupcake liners. These little guys like to stick!

2. Mix the Wet Stuff:
In a medium bowl, mix the melted butter and sugar until it’s smooth and creamy. Add in the eggs, one at a time, beating well after each

3. Add the Dry Ingredients:
In another bowl, whisk together the cocoa powder, flour, salt, and baking powder. Slowly add the dry ingredients to the wet mixture, stirring just until combined.

4. Fill ‘Em Up:
Spoon the batter into your prepared mini muffin tin, filling each cup about 2/3 full. They’ll puff up a bit while baking.

5. Bake Away:
Pop the tin in the oven and bake for 12-15 minutes. They should be set on top but still a little soft in the center.

6. Cool & Enjoy:
Let your Brownie Bites cool in the tin for about 10 minutes before transferring them to a wire rack to cool completely

There you go! Perfect little bites of chocolatey joy that are sure to impress your friends or just make your day a whole lot sweeter. Happy baking! 🍪