Okay, so Corn Flakes with Bananas might be, like, the easiest and fastest breakfast ever, but don’t sleep on it!
It’s crunchy, sweet, and super fresh with that banana action going on. Perfect for when you’re in a rush or just want something simple yet delish!
📝 Ingredients:
- 1 cup corn flakes cereal (go for your favorite brand!)
- 1 banana, sliced
- 1/2 cup cold milk (or almond milk, oat milk, whatever you like)
- A drizzle of honey (optional, if you want it extra sweet)
👩🍳 Directions:
1. Pour the Corn Flakes:
Grab a bowl and pour in your corn flakes. You can totally eyeball the amount, but about 1 cup is good. 🥣
2. Slice the Banana:
Take your banana, peel it, and slice it into cute little coins. Lay them right on top of your corn flakes for that insta-worthy look. 🍌
3. Add Milk:
Pour your cold milk over the corn flakes and banana slices. Go as heavy or light as you want on the milk. 🥛
3. Add Milk:
Pour your cold milk over the corn flakes and banana slices. Go as heavy or light as you want on the milk. 🥛
- Sweeten It Up (Optional):
If you like things on the sweeter side, drizzle a little honey on top or even sprinkle some sugar. Totally optional, but yum! 🍯 - Enjoy:
That’s literally it! Grab your spoon and dig in. The crunch from the corn flakes + the soft, sweet bananas = breakfast perfection. 😋
🍽️ Tips & Tricks:
- Want to jazz it up? Add a handful of berries, nuts, or even some cinnamon for extra flavor.
- For a vegan option, use almond or soy milk.
- If you like it extra crunchy, eat it quick before the milk makes the flakes soggy!