What’s up, snack lovers? 🥕🌯 Let’s roll with some super easy and colorful Cream Cheese Veggie Roll-Ups!

These are perfect for lunch, parties, or just munching when you’re binging your fave show!

Ingredients:

  • 4 large flour tortillas (soft and perfect for rolling)
  • 8 oz cream cheese, softened (because cream cheese = happiness)
  • 1 tsp garlic powder (flavor power 💥)
  • 1 tsp dried dill (fancy herby vibes)
  • 1/2 cup shredded carrots (crunchy and colorful)
  • 1/2 cup bell pepper, finely chopped (red, yellow, green – your choice!)
  • 1/4 cup chopped green onions (adds a lil’ zing)
  • 1/2 cup chopped cucumber (fresh and cool)
  • Salt & pepper (a pinch to taste)

Instructions:

  1. Mix the Cream Cheese Magic: In a bowl, mix together the softened cream cheese, garlic powder, and dill. This is gonna be your delicious spread!
  2. Prep the Veggies: Chop up all your veggies nice and fine. We want them small so they roll up perfectly.

Spread It Out: Lay a tortilla flat and spread a thin layer of your cream cheese mix all over. Make sure it’s even and covers the whole tortilla.

serve it

Cream Cheese Veggie Roll-Ups Recipe

Course: Uncategorized
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

    Directions