Hey, cookie lovers! 🍪 Ready to make the ultimate treat?
We’re talking about a giant, gooey, chocolatey Cookie Pizza that’s perfect for any party
movie night, or just because you deserve it! Let’s get baking!
Ingredients:
- 1 cup unsalted butter, softened (like, leave it out for a bit)
- 1 cup granulated sugar
- 1 cup brown sugar (packed tight)
- 2 large eggs
- 2 tsp vanilla extract (you want that vanilla flavor pop)
- 3 cups all-purpose flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2 cups chocolate chips (go big or go home, right?)
Instructions:
1.Cream together the softened butter, granulated sugar, and brown sugar in a big bowl. Mix until it’s all smooth and fluffy—kind of like frosting.
2.Preheat your oven to 350°F (175°C). It’s about to get toasty in here! 🔥
3. Add the eggs one at a time. Then, mix in the vanilla extract. It’s gonna smell amazing right about now.
4.In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Then, slowly mix these dry ingredients into the wet mixture
5. Fold in the chocolate chips. Make sure they’re evenly spread out, so every bite has that chocolatey goodness.
6. Grease a pizza pan (or a regular round cake pan) with butter or cooking spray. Then, press the cookie dough into the pan, spreading it out evenly. This is your pizza crust!
7. Bake for 20-25 minutes or until the edges are golden brown, but the center is still a little soft. You want that perfect chewy texture.
8. Let it cool for a bit—if you can resist! Then, add your toppings. Get creative! Maybe drizzle some melted chocolate or add a scoop of ice cream on top.
